DINNER
Savor artisanal French delights
harmonized with natural wines.
Our dishes are rooted in homely regional cuisine, prepared with care using only the freshest ingredients you can trust. We take pride in our homemade bread crafted from natural yeast. From stocks used in sauces to bacon, sausages, pastry dough, and desserts—all are homemade. Naturally, we never use additives or chemical seasonings.